https://www.tawnshi.com/blogs/news/chef-paul-r-owl-at-madahoki-farm 2023-07-09T10:48:19-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/Chef-Paul-Owl.jpg?v=1688169163 Chef Paul R. Owl at Mādahòkì Farm Chef Paul R. Owl stands in the kitchen at Mādahòkì Farm https://www.tawnshi.com/blogs/news/summer-solstice-indigenous-festival 2023-07-09T10:57:05-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/IMG_2510.jpg?v=1688924293 Summer Solstice Indigenous Festival Tawnshi at Madahoki Farm https://www.tawnshi.com/blogs/news/tawnshi-in-bc-business-top-100 2023-07-17T14:39:44-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/tawnshi-bc-business-top-100.jpg?v=1689539987 Tawnshi in BC Business Top 100 https://www.tawnshi.com/blogs/news/indigenous-catering-for-arthur-erickson-foundation-event 2023-08-08T14:16:54-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/Smith_House_II.EmaPeterPhotography.png?v=1691529173 Indigenous catering for Arthur Erickson Foundation event https://www.tawnshi.com/blogs/news/michelin-guide-ceremony-vancouver 2023-10-17T11:55:48-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/231005_Tawnshi_Michelin_02.jpg?v=1697568279 Michelin Guide Ceremony Vancouver https://www.tawnshi.com/blogs/news/travel-classics-conference-at-ubc-farm 2023-10-17T15:17:49-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/indigenous_food_travel_classics_writers_UBC_farm.jpg?v=1697580963 Travel Classics Conference at UBC Farm https://www.tawnshi.com/blogs/news/sage-butter-bison-bologna-in-indigenous-charcuterie 2023-11-05T13:19:27-08:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/bryce-olsen-4Cu9-BA8QoA-unsplash.jpg?v=1699219167 Specialty Meats & Indigenous Charcuterie Indigenous food | Apple Sage Butter Bison Bologna https://www.tawnshi.com/blogs/news/indigenous-food-x-vancouver-magazine 2023-12-18T19:48:11-08:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/Vancouver-Magazine-December-2023.jpg?v=1702949431 Indigenous Food x Vancouver Magazine https://www.tawnshi.com/blogs/news/indigenous-flavours-at-2025-junos-announcement 2024-02-02T10:14:14-08:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/240125_Juno_Announcement_0065.jpg?v=1706849264 Indigenous flavours at 2025 Junos Announcement https://www.tawnshi.com/blogs/news/indigenous-charcuterie-at-museum-of-vancouver-gala 2024-06-17T16:22:06-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/Indigenous_Charcuterie_at_Museum_Of_Vancouver_Gala.jpg?v=1711679410 Indigenous Catering flavours Museum Of Vancouver Gala https://www.tawnshi.com/blogs/news/tradish-a-taste-of-tradition-with-a-modern-twist 2024-07-03T13:51:07-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/240605_Sarah_Mierau_0007-cover.jpg?v=1718773848 Tradish, a taste of Indigenous tradition Chef Sarah Mierau of Tradish, wearing a ribbon skirt in front of The Ancestor Cafe in Fort Langley, British Columbia. https://www.tawnshi.com/blogs/news/indigenous-catering-for-fundraisers 2024-12-16T17:48:32-08:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/0005_Indigenous_event_catering.jpg?v=1734399581 Indigenous catering for fundraisers https://www.tawnshi.com/blogs/news/vegan-catering-in-vancouver 2025-02-04T11:33:32-08:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/vegan_Indigenous_catering_Vancouver_4ec1ad88-2cba-428b-8141-28aad0e668f5.jpg?v=1738697612 Vegan Catering in Vancouver https://www.tawnshi.com/blogs/news/where-fine-spirits-meet-indigenous-flavours-tawnshi-charcuterie-at-the-50-best-bars-gala 2025-06-10T10:12:54-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/tawnshi_at_50_best_bars_77d42687-c320-4021-9664-04038fcf9cc4.jpg?v=1749575574 Where Fine Spirits Meet Indigenous Flavours: Tawnshi Charcuterie at the 50 Best Bars Gala https://www.tawnshi.com/blogs/news/tk-emlups-apricot-ginger-jam-a-limited-specialty-menu-item 2025-07-30T21:20:47-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/Tawnshi_Apricot_Ginger_Jam_30b00804-8096-44f5-96d6-856de9ff13cc.jpg?v=1753935647 Tk’emlúps Apricot Ginger Jam: a limited specialty menu item https://www.tawnshi.com/blogs/news/tawnshi-charcuterie-debuts-as-a-preferred-catering-vendor-at-the-polygon-gallery-in-north-vancouver 2026-06-16T11:29:44-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/260513_Polygon_Gallery_Open_House_v1_30f57ab4-396f-4663-8dd5-35348b8c8579.jpg?v=1781634584 Tawnshi Charcuterie Debuts as a Preferred Catering Vendor at The Polygon Gallery in North Vancouver https://www.tawnshi.com/blogs/news/celebrating-david-suzukis-90th-birthday 2026-08-04T08:57:04-07:00 weekly https://cdn.shopify.com/s/files/1/0580/3334/0552/articles/260522_David_Suzuki_Legacy_cover_5846fea7-b690-495a-a968-5eb2d98ad3b3.jpg?v=1785859024 Celebrating David Suzuki's 90th Birthday